For the month of May, the challenge by CTrides eliminated 26,866 car trips 374,390 pounds of greenhouse gas emissions while saving drivers $207,007.
New research by Yale School of the Environment’s Kenneth Gillingham sheds light on the increase in EV sales.
A Yale Law School clinic is building a new model for environmental justice practice that is grounded in civic engagement methods.
The quarter-acre farm provides fresh produce to the West Campus Cafe and a gathering place to learn about growing food and sustainable living.
Insights from a new paper by Kelly Shue of Yale School of Management.
Kristen Sorek West is making a roadmap for how small groups of people can create meaningful change.
Five Yale employees discuss the benefits—to health, environment, and wallet—of commuting to work sustainably.
